RABBI DON YOEL LEVY
Kashrus Administrator

Menachem M. Levy
PUBLISHER

Avraham M. Goldstein
EDITOR

Sara Levy
EDITORIAL CONSULTANT

Gershon Eichorn
ART DIRECTOR

Yishai Hornbacher
ACCOUNT EXECUTIVE

Contributing Editors
Ruth Benjamin, Rachel Ginsberg, Sara Gottlieb, Sarah Chanah Radcliffe, Sara Chana Silverstein.

The Jewish Homemaker CHANUKAH 5760 / DECEMBER 1999

NON FICTION
Faith Beyond Closed Doors
by Chani Hadad
As the writer’s family gathers to mark the first yahrzeit of her grandfather’s passing, she recalls the episode that makes it impossible for her to mourn.

SPECIAL REPORT
Chernobyl’s Ongoing Disaster
by Jay Litvin
The effects of the Chernobyl nuclear explosion resound long after the event. If anything, things are getting worse. Jay Litvin has been on the front line of the battle to save Chernobyl’s children. Here he reports on the troubled history of the Jews of western Russia; a maddening night before a rescue flight to Israel; and conditions in a local hospital.

KEEPING KOSHER
When Something Goes Wrong
by Rabbi Don Yoel Levy
Supervision agencies and food companies are not perfect. How mistakes in kashrus are addressed speaks volumes about their integrity.

KASHRUS
World of Chantilly
by Eli Mandel
A decade after leaving war-torn Lebanon, a family’s O.K. certified bakery has built a national reputation for its gourmet products.

FROM OUR TORAH
We Are One Menorah
by Rabbi Yisroel Rubin
The Temple candelabrum’s branches extended away from its center, but its lights shone back upon it. This dichotomy imparts a significant lesson to us.

HEALTH
When a Bad Match Is in the Genes
by Ira Axelrod
Tay-Sachs and other Jewish genetic diseases can have a devastating effect upon a family. By promoting medical testing for potential couples, Dor Yeshorim helps reduce the incidence of these crippling illnesses.

HUMOR
Food Forethought
By Chanie Friedman.
What does it take to get a good table at a restaurant? Now that you’ve asked, you could write a book about it!

COOKING
Light and Luscious Chanukah
by Norene Gilletz
Entertain your guests with desserts that are lower in fat but uncompromising in taste.

REFLECTIONS
Trip to a Dead Zone
by Jay Litvin
For a couple that continues to live in the Chernobyl abyss, life somehow goes on.

DEPARTMENTS

Editor's Viewpoint
by Sara Levy

Letters to the Editor
by Sara Levy

Odds & Ends
by Sara Chana Silverstein

Kashrus Q&A
Why is it forbidden to bake and consume dairy bread?

Women's Health Page
by Sara Chana Silverstein

Psycology Q & A
by Ruth Benjamin



We welcome your comments, submissions, and letters to the editor.

Mail:
THE JEWISH HOMEMAKER
391 Troy Avenue / Brooklyn, NY 11213
(718) 771-0100 • FAX: (718) 771-0991

Website: www.ok.org

e-mail:
General comments: homemaker@ok.org

Letters to the Editor: letters@ok.org

Articles: articles@ok.org

Kashrus inquiries: info@ok.org

Kashrus Q & A: questions@ok.org

All kashrus inquiries:
Organized Kashrus Laboratories
391 Troy Avenue / Brooklyn, NY 11213
(718) 756-7500

Subscription inquiries or renewals:
The Jewish Homemaker
P.O. Box 3000,
Denville, NJ 07834
(800) 783-4903

All letters become the property of The Jewish Homemaker and are subject to editing. We regret that we cannot answer letters individually.

Graphics and magazine design by Spotlight design

Website design and layout by Graph-x Internet Consulting